Bistro 1907 – Disinfecting and Getting Ready

Published on 4 years ago 23 Views 0 Comments

Chef Mark Canzonetta takes us on a behind-the-scenes tour of his restaurant as they disinfect and sanitize every inch of the place, getting ready to reopen when all is safe.

Tags: Bistro 1907, disinfecting restaurant, Mark Canzonetta, santizing restaurant, Valley Spotlight, Youngstown Ohio

Watchlist Added watchlist

Be the first to review “Bistro 1907 – Disinfecting and Getting Ready” Cancel reply

There are no reviews yet.

Welcome Back!

Create Free Account

It's free. No subscription required

First Name

Last Name

Username *

Email *

Password *

Confirm Password *

Birthday

Gender

Hint: The password should be at least eight characters long. To make it stronger, use upper and lower case letters, numbers, and symbols like ! " ? $ % ^ & ).

By registering, you agree to Valley Spotlight's Terms of Use and Privacy Policy